Frozen Aperol Spritz

This Frozen Aperol Spritz is an extra refreshing twist on everyone's favorite citrusy and perfectly bitter drink of the summer.


Servings: 2

  • 2 cups mango, frozen
  • 6 ounces Aperol
  • 2 ounces prosecco
  • 2 ounces club soda
  • Juice of half an orange
  • 2 cups ice
  • Orange or clementine slices for garnish


  1. Add mango and Aperol to a blender and blend until mango is just pureed.
  2. Add prosecco, club soda, and orange juice to the blender, blending until just incorporated.
  3. Add ice and blend until just crushed.
  4. Divide between two cocktail glasses and top with orange or clementine slices if desired. Drink immediately and enjoy!


For a thicker consistency, pop the mix in the freezer for 15-20 minutes then enjoy.

Prep Time: 10 minutes
Total Time: 10 minutes